The sauce was also a tad gentle for my palate, I choose stronger flavours. The pancake was also too smaller for sandwiching the braised pork belly due to Slash size.Flip the pork belly skin-facet down. then rub Shaoxing wine lightly all over the pork meat and Fats, making sure to leave the pores and skin dry. Blend salt, 5 spice powder and white pe